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AVP Aswagandharishtam
$28.99
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AVP Aswagandharishtam is an ayurvedic product. It is a liquid formulation and contains about 5 – 10 % of self-generated natural alcohol in it.
1. used in the treatment of feeling tired all the time psychiatric conditions, epilepsy, stomach problems like low digestion power, emaciation,
2. Piles and Vata imbalance diseases.
3. It is also used as a nervine tonic.
Murcha – recurrent fainting, episodes of unconsciousness
Apasmara – epilepsy
Shosha, Karshya – emaciation, leanness, weight loss
Arsha – hemorrhoids
Mandagni – weak digestion
Vataroga – Vata-induced disorders – neurological disorders, arthritis, hemiplegia, palsy, etc.
Ingredients:-
Ashwagandha (Withania somnifera) – Root – 2.4 kg
Mushali (Chlorophytum tuberosum) – Root – 960 g
Manjishta (Rubia cordifolia) – Root – 480 g
Haritaki (Terminalia chebula) – Fruit – 480 g
Nisha – Turmeric – rhizome – 480 g
Daruharidra (Berberis aristata) – Stem – 480 g
Yashtimadhu – Licorice – Root – 480 g
Rasna (Pluchea lanceolata) – Root / leaf – 480 g
Vidari (Pueraria tuberosa) – Root – 480 g
Arjuna (Terminalia arjuna) – stem bark – 480 g
Mustaka (Cyperus rotundus) – Rhizome – 480 g
Trivrit (Ipomoea turpethum) – Root – 480 g
Sariva (Indian sarsaparilla – Hemidesmus indicus) – Root – 384 g
Krishna Sariva (Cryptolepis buchanani) – Root – 384 g
Shweta Candana (Santalum album) – heart wood – 384 g
Rakta Candana (Pterocarpus santalinus) – heart wood – 384 g
Vacha (Acorus calamus) – Rhizome – 384 g
Chitraka (Plumbago zeylanica) – Root – 384 g
water for decoction – 98.304 liters
Boiled and reduced to 12.288 liters.
Madhu – Honey – 14.4 kg
Prakshepa –
Dhataki Woodfordia fruticosa – Flower – 768 g
Shunti – Ginger – Rhizome – 96 g
Maricha – Pepper – fruit – 96 g
Pippali – Long pepper – 96 g
Twak – Cinnamon – 192 g
Ela – Cardamom – 192 g
Patra (Cinnamomum tamala) – leaves – 192 g
Priyangu ( Callicarpa macrophylla) – Flower – 192 g
Nagakeshara (Mesua ferrea) – Stamen – 96 g
Reference:-
Bhaishajya Ratnavali
AVP Aswagandharishtam Dosage:-
12 – 24 ml. one or two times a day usually advised after food. With an equal quantity of water.
Side effects:-
AVP Aswagandharishtam
$28.99
AVP Aswagandharishtam Usage:-
1. used in the treatment of feeling tired all the time psychiatric conditions, epilepsy, stomach problems like low digestion power, emaciation,
2. Piles and Vata imbalance diseases.
3. It is also used as a nervine tonic.
Murcha – recurrent fainting, episodes of unconsciousness
Apasmara – epilepsy
Shosha, Karshya – emaciation, leanness, weight loss
Arsha – hemorrhoids
Mandagni – weak digestion
Vataroga – Vata-induced disorders – neurological disorders, arthritis, hemiplegia, palsy, etc.
Ingredients:-
Ashwagandha (Withania somnifera) – Root – 2.4 kg
Mushali (Chlorophytum tuberosum) – Root – 960 g
Manjishta (Rubia cordifolia) – Root – 480 g
Haritaki (Terminalia chebula) – Fruit – 480 g
Nisha – Turmeric – rhizome – 480 g
Daruharidra (Berberis aristata) – Stem – 480 g
Yashtimadhu – Licorice – Root – 480 g
Rasna (Pluchea lanceolata) – Root / leaf – 480 g
Vidari (Pueraria tuberosa) – Root – 480 g
Arjuna (Terminalia arjuna) – stem bark – 480 g
Mustaka (Cyperus rotundus) – Rhizome – 480 g
Trivrit (Ipomoea turpethum) – Root – 480 g
Sariva (Indian sarsaparilla – Hemidesmus indicus) – Root – 384 g
Krishna Sariva (Cryptolepis buchanani) – Root – 384 g
Shweta Candana (Santalum album) – heart wood – 384 g
Rakta Candana (Pterocarpus santalinus) – heart wood – 384 g
Vacha (Acorus calamus) – Rhizome – 384 g
Chitraka (Plumbago zeylanica) – Root – 384 g
water for decoction – 98.304 liters
Boiled and reduced to 12.288 liters.
Madhu – Honey – 14.4 kg
Prakshepa –
Dhataki Woodfordia fruticosa – Flower – 768 g
Shunti – Ginger – Rhizome – 96 g
Maricha – Pepper – fruit – 96 g
Pippali – Long pepper – 96 g
Twak – Cinnamon – 192 g
Ela – Cardamom – 192 g
Patra (Cinnamomum tamala) – leaves – 192 g
Priyangu ( Callicarpa macrophylla) – Flower – 192 g
Nagakeshara (Mesua ferrea) – Stamen – 96 g
Reference:-
Bhaishajya Ratnavali
AVP Aswagandharishtam Dosage:-
12 – 24 ml. one or two times a day usually advised after food. With an equal quantity of water.
Side effects:-
- A very high dose of 50 ml or more may cause stomach irritation.
- Avoid children and pregnant and lactating women.